Low in fat, catfish is a white fish with meat similar to that of a sole but more hearty and with a more pronounced flavor. Of course, it’s very easy to eat, and can be prepared in a variety of quick and easy ways: coated in batter, served with sauce or grilled or baked.
The choice is yours, guided by your cravings and the ingredients you find in the fridge. Check out the collection of Fisk recipes and you will surely find the perfect dish and all the guidance you need to cook it to perfection.
YOUR SPECIAL TOUCH
Cooking with the best ingredients allows you to create the best recipes and dishes. Mr. Fisk puts the best quality fish within your reach so that the final result of your culinary endeavors is spectacular. Filleted, cleaned and boneless: your only task is to unleash your culinary magic and add your special touch.